Manhattan Beach Post
Crafting unforgettable culinary experiences through adventurous and soulful cuisine
Manhattan Beach Post (M.B. Post), a soulful, highly personal restaurant by Chef David LeFevre
M.B. Post serves a playful, artisan menu of small shared plates, hand-crafted cocktails, and small production wines to the South Bay. M.B. Post is the culmination of 15 years of work, travel, and finely honed technique in the world’s most vibrant culinary communities by Michelin-stared chef, David LeFevre. Renowned for his fine-dining experience and seafood mastery at Water Grill, LeFevre returns to his culinary roots with a more rustic menu, built to be shared and served in a gracious and welcoming environment.
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Give your loved ones an unmatched experience of soulful foods and hand-crafted cocktails in Manhattan Beach, CA.