Our 7 Dish Tasting Tour brings you on a culinary journey – from the comfort of your home! This meal is for pickup on Saturday.
Serves 1 person.
Dish #1: World Famous Bacon Cheddar Buttermilk Biscuits with Whipped Maple Butter
Dish #2: Diver Scallop Crudo with Meyer Lemon Vinaigrette and Lemon Verbena Oil
Dish #3: Marinated Asparagus with Grain Mustard Vinaigrette, Cured Egg Yolk and Crispy Shallot
Dish #4: Potato Gnocchi with wild mushrooms, market spinach, smoked nueske’s bacon lardons
Dish #5: Creamy Celery root puree with black truffle
Dish #6: Red Wine Braised Beef Short Rib with sweet pearl onions, roasted baby carrots, herb gremolata
Dish #7: “Grasshopper” Tart with dark chocolate cookie crumble and creme de menthe whipped cream